Say howdy to a dessert we’re calling — Rice Cake Magic Bars! These bars got here collectively combining our love for rice muffins, nut butter, and chocolate and we are able to’t wait so that you can strive them!
In case you’re a rice cake lover, then these rice cake magic bars are going to blow your thoughts. They’re just like our Scotcheroo recipe however made with rice muffins as an alternative of crispy rice cereal.
I used to be obsessive about rice muffins throughout my being pregnant, so this dessert is close to and pricey to my coronary heart.
Why You’ll love these Rice Cake Magic Bars
- Prepared in 10 minutes
- Made with healthful substances
- Child-friendly
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What You Want
- Rice muffins: be at liberty to make use of any sort of rice cake (common or brown).
- Almond butter: we examined this recipe with creamy almond butter, however have additionally made these with peanut butter, too!
- Honey: honey is vital as a result of it’s sticky! If you wish to swap it, be at liberty to strive brown rice syrup.
- Magic shell: to make the exhausting shell topping you want chocolate chips and just a little coconut oil.
Add-In Concepts
Whereas we stored issues tremendous primary, you possibly can just about add something below the solar into these bars!
- Chocolate chips
- Shredded coconut
- Nuts
- Sprinkles
Add some protein!
We’ve acquired an identical recipe on our web site, our Protein Scotcheroos, so we’re assured that including just a little protein powder could be scrumptious in these!
Storage
We’re enormous followers of storing these within the freezer. They may last more and, er, out of web site out of thoughts (so that you don’t eat the entire pan!).
- After you’ve sliced your bars, switch them right into a gallon-size plastic bag.
- Take away as a lot air as attainable and freeze for as much as 3 months.
Ideas & Notes
- Any kind of rice cake can be utilized for this recipe.
- You may substitute rice crispy cereal as an alternative of utilizing rice muffins. We suggest utilizing 4 cups.
Diet info
Energy: 295kcal Carbohydrates: 31g Protein: 6g Fats: 18g Fiber: 4g Sugar: 22g