Making the very best selfmade almond milk is less complicated than you assume! All you want is uncooked almonds, vanilla bean, dates, and a nut milk bag to make this vegan, gluten-free, and paleo-friendly date sweetened almond milk.
This recipe was impressed by a espresso store we used to frequent in Minneapolis known as Penny’s. They made the very best vanilla almond milk that we needed to remake once they shut down just a few years in the past!
Featured Remark
“The only greatest recipe for almond milk I’ve ever tried. Bravo and thanks!” – Annie
Why within the heck did it take us so lengthy to make our personal selfmade almond milk recipe? Nicely, it lastly occurred and we’re so enthusiastic about it.
We have been impressed by a espresso store in downtown Minneapolis known as Penny’s (that just lately shut down — SAD). It’s a stylish + cozy espresso store with an excellent patio. After we labored there for the primary time, we ordered almond milk lattes with their selfmade date-sweetened almond milk! LIGHTBULB.
A fast rundown: Selfmade almond milk is less complicated than you would possibly assume. All you must do is soak uncooked almonds in water in a single day to melt them. Then, mix the almonds and water (+ any flavors you want) till the almonds flip right into a pulp after which pressure it by a nut milk bag to get the milk. The almonds to water ratio is 1:2. So, when you have 3 cups of almonds, use 6 cups of water.
Substances You Have to Make Almond Milk
- Raw almonds: we suggest uncooked almonds as a result of they’re gentle in taste.
- Dates: we’re utilizing dates for sweetness. Ensure that your Medjool dates are mushy in order that they mix properly.,
- Vanilla bean: that is the cherry on high! In the event you don’t have vanilla bean, be happy to make use of vanilla extract.
- A *pinch* of salt: salt brings out the pure flavors of the almonds, dates, and vanilla.
For this recipe, you’ll additionally must ensure you have a high-speed recipe readily available together with a nut milk bag for separating the pulp from the milk.
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The way to Make Almond Milk
Step One: Soak Almonds
This par takes a little bit of time, however we suggest soaking your almonds in water for at the very least 24 hours. This may soften the almonds and make them mix extra simply.
Professional Tip: In the event you’re in a time crunch, you’ll be able to flash boil uncooked almonds by bringing a saucepan of water to a boil (with sufficient water to cowl ALL the almonds), and pouring the almonds in as soon as boiling. Take away from warmth, and proceed to let soak for 1-2 hours, or till the almonds are mushy.
Step Two: Mix
Add the softened almonds, dates (ensure to take away the pits!), vanilla bean, salt, and water into the blender. BLEND, mix, mix, till easy.
Step Three: Pressure
Pour the combination by a nut milk bag and SQUEEZE. You might want to do that in just a few rounds by pouring 1/2 or 1/3 of the liquid into your nut milk bag at a time to keep away from spilling.
Ensure you have a container that’s sufficiently big to catch all of your almond milk whenever you’re straining the almond milk from the nut pulp!
Don’t have a nutmilk bag?
Attempt utilizing a tea towel or a skinny kitchen towel rather than a nutmilk bag! The objective is to separate the pulp from the almond milk.
Step 4: ENJOY
Get pleasure from your almond milk in your Chemex coffee, overnight oats, smoothies, cereal and extra — the choices are countless! How do you wish to get pleasure from almond milk?
Different Methods to Taste Almond Milk
In the event you don’t have dates, no downside! You need to use different all-natural sweeteners so as to add some sweetness (or none in any respect!). Listed here are another concepts:
- Honey
- Agave nectar
- Coconut sugar
The way to Retailer Selfmade Almond Milk
Retailer your selfmade almond milk in an air-tight container within the fridge. Ensure that to make use of it inside 7 days.
How Lengthy Will Selfmade Almond Milk Final?
Selfmade almond milk will last as long as 5-7 days when saved in an air-tight container within the fridge. As a result of selfmade almond milk isn’t shelf secure like many store-bought almond milks, it’s greatest when loved contemporary!
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Selfmade Almond Milk
Making the very best selfmade almond milk is less complicated than you assume! All you want is uncooked almonds, vanilla bean, dates, and a nut milk bag to make this vegan, gluten-free, and paleo-friendly date sweetened almond milk.
Prep:10 minutes
Prepare dinner:0 minutes
Whole:10 minutes
Substances
- 1 lb. raw almonds 3 cups
- 6 cups of water + extra for soaking
- pinch of salt
- 6-15 pitted medjool dates non-obligatory
- 1/2 vanilla bean paste or 1/2 teaspoon vanilla extract non-obligatory
Directions
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First, place 3 cups of almonds in a big bowl. Then fully submerge them with water and let soak for twenty-four hours.*
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After 24 hours, your almonds needs to be mushy(er). Pressure and rinse. Then, place in a high-speed blender.
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Add 6 cups of water, a pinch of salt, 15 pitted medjool dates, and the paste from 1/2 a vanilla bean.
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Mix on excessive for 1 to 2 minutes, or till every part within the blender has been pulverized.
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Utilizing a nut milk bag, pressure the almond milk from the nut pulp, squeezing out as a lot milk as attainable. Then, switch into jars.
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Retailer within the fridge for as much as 5 days.
Suggestions & Notes
- Serving measurement: 1/2 cup
- For a faster softening possibility: convey a pot of water to boil, and pour in uncooked almonds. Take away from warmth, and let almonds soak for 1-2 hours, or till mushy.
- Medjool dates and vanilla are non-obligatory flavorings for our selfmade almond milk recipe. Begin with 6 dates and go up from there relying on how candy you prefer it.
Vitamin info
Energy: 282kcal Carbohydrates: 26g Protein: 8g Fats: 19g Fiber: 5g Sugar: 2g